home made steam chocolate cake!

harini...perasaan nk mkn home made steam choc cake begitu membuak2. Pagi2 sy bgn pg kedai nk mencari bahan2.

inilah hasil air tanganku...

bahan2nye senang aje. Mula2 mesin 2 biji telur sehingga kembang, masukkan separuh butter cup  bersama 3/4 cawan gula kastor. Kemudian campurkan 3/4 cawan serbuk chocolate, 1 tin susu cair bersama 1 1/2 tepung gandum. Tapi sy pakai tepung naik sendiri sbb malas nk beli serbuk penaik & soda bikarbonat.

kukus dalam 1 jam. Tak sia2 sy beli steam tupperwear brand..walaupun kecik..tp berguna akhirnye;p

tutup rapat ye..

tadaaa...finally. sebenarnye sy kukus dari pukul 3.30 ptg..alih2 pukul 5.30 baru siap..haha. Erm..maybe sbb sy set api kecik jer mase kukus. gas da abes..nasib baik ade multi purpose pot nih..

utk toping..sy pakai choc van houten. utk bancuhan ni..sy hanye perlu separuh choc bar shj.

gunakan kaedah double boiler...tp kukus mcm ni pn boleh jg. Make sure air x termasuk dlm chocolate ni sbb kalau terkena air..coklat ni boleh jadi beku. So..mase sy steam kn coklat ni..sy x tutup pn. jgn lupe campurkan satu sudu kecik butter cup.

Once coklat utk toping dh cair..boleh la hiaskan atas kek.

taburkan coklat rice utk menambah seri...ecehh. Sebenarnye kalau tgk betul2..kek ni dh x jadi bulat sbb sy dh potongkan suku utk cik hubi bwk blk ke JB...:)

Terima kasih ciktom utk resepi nih...

cookies madness..

last weekend..mmg sy sgt2 la sibuk. Awal2 sy dh email icik hubi...'awak..diz wik sy nk buat biskut raye k...' supaye hubi x terkejut dgn ke'buzi'an sy minggu tu. So project bersama kitorg start hari jumaat. Planningnye nk buat smpai ari sbtu jer..tp x psl2 terdrag plak smpai hari ahad. Mlm hari jumaat tu..dgn semangat berkobar2..kitorg buat 1st cookies yg simple2 jer dulu..conflakes madu. Lina yg lead the team..sbb aku mmg xreti buat cornflakes madu. Oh..xdela ssh mane pn. Panaskan butter, gula perang & madu. Then..bile rase manis dh ok...masukkan cornflakes plus extra accessories..then bakar. Pergh..mmg sedap.

Hari sabtu kitorg buat choc chip and ahad proceed dgn mama carey. Mmg jimat la..cuma hari isnin tu..kitorg sume dh sakit2 bdn sbb lame sangat mengadap cookies nih..huhu. next plan mcm nk buat almond london and biskut cornflakes plak...;-)

panaskan butter

oven yg byk berjasa..

the butter...

hasilnyerr...:-)

nice and sweet...

 

 

ohh yer..dlm kebizian sy..sebenarnye adam tetap ade disamping mamanye. bgn2 pagi dh nangis cari mama die. so instead tinggalkan dgn ayah kt uma...sy bwk skali g uma tasha. bukan jauh pn..selang beberapa rumah jer..

comel x...mama carey...my fav & my expertise...pheww..

bersepah2 tpt kitorg wat keje...

tadaa....x sangka sgt menjadi. puas hati sy. skrg ni..kbykkan mama carey pakai sugar icing sbg toping...but im prefer white choc as per original la kan..

the cookies..

sebenarnye sgt la seronok bile dpt wat cookies bersama2 kwn2. We never know if we will have the same opportunities like this in the next2 Ramadhan...*sigh*. Really appreciate the learning process we've got here:-)

kuah durian...

sy mmg suke mkn durian. Klu bukan musim pn sy soh gak hubi bli durian klu tetibe rase nk mkn. Mase preggy aritu pn slalu mkn durian. Org tua2 ckp, klu mkn durian mase preggy, nnti anak lahir rambut lebat. Yeke? Yg pastinye Adam mmg berambut lebat. Tp faktor keturunan pn satu hal jg. Sbb adik beradik sy mmg sume camtu.

Ok, berbalik kpd topik durian, last week..pg2 sy bgn nk bli breakfast nasi lemak..kebetulan kt tepi tu ade org jual durian..pagi2 bute. Akak nasi lemak tu ckp..isinye elok sbb baru jer luruh dr pokok. Wahh..bau pn dh menusuk-nusuk hidungku. Sy pn bli la 3 biji. Siap soh bkk depan tu jg. Sy ckp, klu isi x elok..keras..sy x nk. So org tu mmg bukak depan saye la. Bukannye ape. Last weeknye hubi bli dua biji, tapi satu tu busuk..kecewa btol sy. Dlm kpala dh plan nk buat kuah durian..cicah ngn roti. Waahh..sedapnye. Tp say mane pernah buat kuah durian. Dulu umi yg buatkan, sy tau makan jer. Hmm..tp tu belakang kire. Teknologi ade maa...so no worries. Sy kn set2 kaki Google.

Smpai jer kt uma sy tayang hasil pembelian breakfast sy...tadaaa..ade durian. Hubi smpi tak tercakap ape2..dgn ke'obses'an sy terhadap buah tempatan yg satu ni. Blk2 jer terus sy google respi kuah durian. Alamak, daun pandan jer xde. Hmm..xpela..proceed jer la. Tgk resepi mcm senang jer. So sy mula mengasingkan isi durian dari biji dengan sudu & garfu. Habis satu biji durian sy kopek dengan tekunnye. 

Resepi kuah durian
Gula kabung 3 sudu besar - Kuah durian yg sy buat ni x berapa manis sbb sy x suke manis2 sgt.
durian 15 ulas
gula pasir 1 sudu besar
sedikit garam
santan 1 kotak

Kacau skali dgn santan

Inilh hasilnye. Sedapp. Same mcm yg umi sy slalu buat. Sy mkn kuah durian selama 3 hari sbb letak dlm peti ais. Bgn2 pg before g keje sarapan ngn kuah durian cicah roti...:-)

Resepiku: oreo cheze cake..

after having a break a few weeks..i've decided to came out with a new recipe - oreo chez cake! Eventhough initially  i'm facing difficulty on how to bake the cake..but eventually it succeed..yeayy..another achievements! I've try harder to improve my life skills in cooking, sewing as i wanted to be a multi-task oriented person..cewah. Insya'Allah. Nah..my oreo cheez cake. U will find a lil bit crunchy at the bottom due to overcooked, but the taste is still remain and the smells...was soo nice...trust me:).

Movie time!

 

Yeayy..new series of Harry Potter (HP) has released - Harry Potter and Deathly Hallows Part 1. It just a great movie, really! I watched it on last Saturday in GSC One Utama. But still cannot fully rate this movie since this is only the 1st part. Can't wait for the 2nd part and hoping for the more extremely disastrous battle...:)

For those who watch HP from the 1st movie (over the past 8 years!) can feel the transformations of the three stars of the movie.  All went from little kids fighting over demons and it seems now their maturity can be noticeable.

Daniel Radcliffe

Harry Potter certainly has grown up!

 

Emma Watson

She’s always been cute, but now she has a grace to her that we’re beginning to see as she gets older.

Rupert Grint

He is still the token ginger of the group. Although he has definitely grown up, he still has a bit of the same sweet look on his face.

Resepiku: Fruit Tartlet

Mula2 igt nk blajar buat laksam, tp dsebabkan kitorg br je blk dr kenduri kwen kwn hubi, faizul..terus rase cam kenyang la plak. Blk dr kenduri tu kitorg singgah tesco jap utk bli brg2 dapur. Alang2 sy trus blikan skali brg2 utk buat fruit tartlet..dh la resepi pun igt2 lupe sbb x salin.

Pastry
1 butter cup
1/2 kilo tepung gandum (diayak terlebih dahulu)
2 biji kuning telur
1 cawan gula aising
secubit garam
1 sudu besar esen vanilla

Krim Castard
2 sudu besar tepung gandum
2 sudu besar tepung castard
2 biji telur kuning
2 sudu besar butter
1 sudu besar esen vanilla
2 cawan susu segar (sy pakai HL)

Buah-buahan
Strawberry
Anggur
Kiwi
Peach

Cara-cara buat pastry
Campurkan semua bahan dan uli smpai jadi doh.
Leperkan adunan lebih kurang 5mm. Tekapkan dengan acuan Tart.
Masak dalam oven pada suhu 175C selama 20 minit atau sehingga menjadi kekuningan.

Cara-cara buat Krim Castard
Campurkan semua bahan dan kacau diatas api yang perlahan sehingga adunan menjadi pekat & kental. Perlu dikacau sentiasa untuk mengelakkan krim jadi berketul2.

Masukkan krim castard kedlm pastry yang telah dibakar tadi. Hiaskan dengan buah-buahan.
Tada...da siap. Senang je kan...:))